White Bean Chicken Chili

This White Bean Chicken Chili AKA White Chicken Chili is a perfect recipe for tossing in your microgreens!

You probably do not want to add your microgreens to your pot of chili because they may wilt (micros are very light and airy). Once you’ve prepared your bowl—that’s the best time to add your microgreens!

I use a chef’s knife to chop them up. You could also just shred them with your hands.

Rotisserie chicken works great if you want to keep the meal really simple and easy! I use my sous vide to cook the chicken breasts perfectly when I want to take the time to make the meal more healthy.